Scientific committee

Dr. Kristina Petrović, Institute of Field and Vegetable Crops, Serbia

Dr. Eligio Morandi, Rosario National University, Argentina

Dr. Fernando Henning, Embrapa, Brazil

Dr. Alvadi Balbinot, Embrapa, Brazil

Prof. Dr. Larry Purcell, Altheimer Chair for Soybean Research, Arkansas State University, USA

Prof. dr. Johann Vollmann, BOKU, Austria

Prof. dr. Biljana Vucelić, Faculty of Agriculture, University of Belgrade, Serbia

Dr. Kristin Bilyeu, University of Missouri, USA

Dr. Julio Ferrarotti, Agrosciences consultant, Argentina

Dr. Asheesh Singh, Associate Professor, Iowa State University, USA

Dr. Jeong-Dong Lee, Kyungpook National University, Korea

Dr. Vuk Đorđević, Institute of Field and Vegetable Crops, Serbia

Prof. dr. Fanjiang Kong, Innovation Center of Molecular Genetics and Evolution, China

Dr. Jegor Miladinović, Institute of Field and Vegetable Crops, Serbia

Dr. Marina Ćeran, Institute of Field and Vegetable Crops, Serbia

Dr. Christopher Tinius, BASF, USA

Dr. Hapson Mushoriwa, Seed Co Zimbabwe Limited, Zimbabwe

Dr. Brian Diers, University of Illinois, USA

Dr. Scott Jackson, University of Georgia, USA

Dr. Zenglu Li, University of Georgia, USA

Dr. Tianfu Han, Chinese Academy of Agricultural Sciences, China

Dr. Febina Mathew, South Dakota State University, USA

Dr. Miloš Rajković, Institute of Field and Vegetable Crops, Serbia

Dr. Alberto Collavo, Bayer AG, Germany

Dr. Daniel Ploper, Instituto de Tecnología Agroindustrial del Noroeste Argentino, Argentina

Dr. Adeney de Freitas Bueno, Embrapa, Brazil

Dr. Tomislav Duvnjak, Agricultural Institute Osijek, Croatia

Dr. Glen Hartman, USDA-ARS and University of Illinois, USA